Climate change is reshaping global agriculture by altering temperature regimes and other
environmental conditions, with profound implications for food security and agricultural …

Microalga Chlorella sp. is a highly scientifically and commercially attractive unicellular
microorganism and has developed a stable industry as a nutritional supplement for people …

Chlorella vulgaris has been recognized as an interesting alternative feeding source since it
contains a good amount of high-quality protein. However, the presence of a recalcitrant cell …

Background Natural feed supplements are gaining popularity in the animal production
sector due to their safety and potential immunostimulatory properties, as well as the ban of …

The utilization of by-products from various industries in animal nutrition has been a common
practice for many years. However, these by-products often have low nutrient availability and …

This study aimed to evaluate the dietary supplementation of Nannochloropsis oculata (N.
oculata) microalgae in different levels (1-, 2-, 3-, 4-, and 5-g/100 g DM) on the kinetics of gas …

Simple Summary Human population growth is expected to increase the demand for livestock-
derived food over the next three decades, and consequently, the emission of greenhouse …

Microalgae consist of unicellular algal species that can produce and accumulate a wide
variety of biomolecules. In order to maintain a high cell density in a continuous phototrophic …

As a fighting fish and ornamental fish, the growth and color brightness of Betta fish (Betta
splendens) are critical to be maintained in good conditions. Spirulina Powder (SP) from a …

Microalgae are aerobic photosynthetic microorganisms known to man since ancient times-
algal biomass has been collected and used as food for centuries. They can be found in a …