This paper focuses on the aspects related to improving the conservation and use of
neglected and underutilized crops through the experiences of the International Plant Genetic …

The common pistachio psylla, Agonoscena pistaciae BURCKHARDT & LAUTERER
(Hemiptera: Psylloidea), is a significant pest of pistachio trees, Pistacia vera LINNAEUS …

This study examines resinous deposits from the interior surfaces of sherds of imported
Canaanite amphorae and locally produced bowls from the 18th Dynasty site of Tell el …

Although several studies have been reported on the micropropagation of the pistachio and
its rootstocks, to date none of them had been efficient on the mass production of these plants …

The genetic erosion of Pistacia germplasm has been highlighted in many reports. In order to
emphasize this and to focus more attention on this subject, national and international …

Biodiversity or biological diversity refers to diversity in the genes, species, community of
species, and the ecosystem. Biodiversity includes all living forms on earth. Biodiversity …

The effect of pollen supplementation in pistachio using different suspension media (Control:
Open pollination, S: 10% sucrose, A: 0.1% Agar, Zn 1: 0.01% zinc sulfate, Zn 2: 0.02% zinc …

Plants are a rich source of secondary metabolites that have been found to have medicinal
properties. The present study was conducted to evaluate the phytochemical screening …

Cryopreservation protocols by dehydration and one-step freezing were developed for seeds
from three Pistacia species, ie, P. vera, P. terebinthus and P. lentiscus, which were …

The majority members of the family Coccinellidae are predators, so they have received
considerable research attention because of their potential to act as biocontrol agents. The …