The increased global health burden and mortality rate due to synthetic drug side effects and
microbial resistance requires immediate attention for safer and better agents. This quest has …

Food industries attempt to introduce a new food packaging by blending essential oils (EOs)
into the polymeric matrix as an active packaging, which has great ability to preserve the …

Alpinia coriandriodora, also known as sweet ginger, is a medicinal and edible plant. A.
coriandriodora rhizome is popularly utilized in traditional Chinese medicine and as …

Lippia origanoides essential oil (LOEO) is extensively utilised as food preservative due to its
antioxidant and antibacterial activities. In this study, the antioxidant and anti-ageing effects of …

Hedychium puerense, a perennial rhizomatous herb, is used as an ornamental, medicinal,
and edible plant in Yunnan Province, China. Essential oils from Hedychium plants are …

Essential oils have been used in aquaculture due to their wide range of biological activities.
However, even though they have a potentially low risk for fish, it is necessary to assess the …

The objective of this study was to evaluate the effect of dietary supplementation with Citrus
sinensis (L.) Osbeck essential oil on the growth, immune system, and resistance to …

Essential oils (EOs) are gaining ground and have been intensively studied due to their
widespread use in the pharmaceutical, food, and cosmetics industries. The essential …

Alpinia galanga is widely cultivated for its essential oil (EO), which has been used in
cosmetics and perfumes. Previous studies of A. galanga focussed mostly on the rhizome but …

The effects of the surrounding environment on the bacterial composition of bioaerosol were
well documented for polluted and contaminated sites. However, there is limited data on the …