Acetate is a major end product of bacterial fermentation of fiber in the gut. Acetate, whether
derived from the diet or from fermentation in the colon, has been implicated in a range of …

Acetate, the shortest chain fatty acid, has been implicated in providing health benefits
whether it is derived from the diet or is generated from microbial fermentation of fiber in the …

N-Acetylaspartate (NAA) is employed as a non-invasive marker for neuronal health using
proton magnetic resonance spectroscopy (MRS). This utility is afforded by the fact that NAA …

TGFB2-OT1 (TGFB2 overlapping transcript 1) is a newly discovered long noncoding RNA
(lncRNA) derived from the 3′ UTR of TGFB2. It can regulate autophagy in vascular …

Active brown adipose tissue (BAT) consumes copious amounts of glucose, yet how glucose
metabolism supports thermogenesis is unclear. By combining transcriptomics …

Highlights•Canavan disease (CD) is an inherited leukodystrophy resulting from mutations in
the ASPA gene.•ASPA deficiency results in severe dysmyelination and a failure of normal …

Ephedra sinica (ES) is a promising medicinal plant with a wide range of pharmacological
aspects, including antioxidant and anti-inflammatory properties. Fipronil (FN) is a popularly …

Purpose The vitamin D system plays a role in metabolism regulation. 1, 25-dihydroxyvitamin
D 3 (1, 25 (OH) 2 D 3) suppressed 3T3-L1 white adipocyte differentiation. Vitamin D receptor …

N-Acetylaspartate (NAA) is the second most abundant organic metabolite in the brain, but its
physiological significance remains enigmatic. Toxic NAA accumulation appears to be the …

Exogenous stem cell therapy and endogenous repair has shown great potential in
intervertebral disc regeneration. However, limited nutrients and accumulation of lactate …