JF Buyel - Frontiers in plant science, 2019 - frontiersin.org
Plants have unique advantages over other systems such as mammalian cells for the production of valuable small molecules and proteins. The benefits cited most often include …
T Ishii, M Araki - Plant cell reports, 2016 - Springer
One of the major problems regarding consumer acceptance of genetically modified organisms (GMOs) is the possibility that their transgenes could have adverse effects on the …
TL Saitone, RJ Sexton - European Review of Agricultural …, 2017 - academic.oup.com
Modern consumers increasingly demand that their food satisfies multiple 'quality'dimensions including those pertaining to its location, sustainability and humane treatment of livestock …
T Ishii, M Araki - GM crops & food, 2017 - Taylor & Francis
The global agricultural landscape regarding the commercial cultivation of genetically modified (GM) crops is mosaic. Meanwhile, a new plant breeding technique, genome editing …
Organic farming is based on the concept of working 'with nature'instead of against it; however, compared with conventional farming, organic farming reportedly has lower …
JR Caradus - New Zealand Journal of Agricultural Research, 2023 - Taylor & Francis
Food and feed has been produced from genetically modified (GM) crops for 25 years. It is timely to review whether this technology has globally delivered the expected benefits and …
A Spök, T Sprink, AC Allan, T Yamaguchi… - Frontiers in genome …, 2022 - frontiersin.org
The agricultural biotechnology world has been divided into two blocks; countries adopting GM crops for commercial cultivation (adopters) and others without any or without relevant …
BK Myskja, AI Myhr - Science and Engineering Ethics, 2020 - Springer
This article presents and evaluates arguments supporting that an approval procedure for genome-edited organisms for food or feed should include a broad assessment of societal …
This perspective discusses the impact of political economy on the regulation of modern biotechnology. Modern biotechnology has contributed to sustainable development, but its …