Owing to the significant amounts produced each year, food waste is a critical issue that
affects the economy, society, and environment. An estimated US $1 trillion food is wasted …

Neonicotinoids, as the most widely used pesticides in the world, help improve the production
of crops. Meanwhile, it also brings potential threats to surrounding environments and other …

Food waste (FW) costs the global economy $1 trillion annually and is associated with 8% of
anthropogenic greenhouse gas emissions. Anaerobic digestion (AD) is an effective …

Here, we evaluated the effect of culture depth on the growth and nutrient removal rate of
Scenedesmus sp. grown in anaerobically digested abattoir effluent (ADAE) and cultivated …

Utilisation of microalgae to extract nutrients from the effluent of anaerobic digestion of food
waste is an emerging technology. A by-product of this process is the microalgal biomass …

The supplementation of nutrients from agro-industrial residues is a sustainable strategy to
improve cost-benefit microalgae production; nonetheless, developing the appropriate …

Microalgae have been considered great candidates for carbon reduction and sustainable
feedstock for foods, biofuels, and biochemicals, but their production usually features low …

An improved mathematical model describing the process of generating energy from
household waste treatment is proposed and analyzed. It is a three-dimensional nonlinear …

As society transitions away from fossil fuels toward renewable energy sources, finding
alternatives that are reliable becomes imperative. Waste-to-energy bioprocesses are …