Background Lab-on-a-chip (LOC) devices have attracted considerable scientific attention
due to their ability to incorporate multiple complex analytical processes onto a single chip …

The plant polyphenols are normally presented as natural functional antioxidants, which also
possess the potential ability to improve the physicochemical stability of polyunsaturated fatty …

过量活性氧(reactive oxygen species, ROS) 造成的氧化应激日益成为人们迫切需要解决的问题
. 而由于化学合成抗氧化剂存在诸多缺陷, 人们逐渐将焦点转移至天然抗氧化剂 …

Minor compounds in vegetable oils are of health interest due to their powerful biological
antioxidant properties. In order to extend the shelf life of sunflower oil, it is generally …

This work aimed to evaluate the antioxidant effect determined by the addition of phenolic
extract on the oxidative stability and quality of vegan mayonnaise. Two different antioxidant …

Much research has been conducted to reveal the functional properties of extra virgin olive oil
polyphenols on human health once EVOO is consumed regularly as part of a balanced diet …

Over the past 25 years, cannabis plants have gained major popularity in the research
community. This study aimed to evaluate the antioxidant capacity and stabilization efficiency …

Oxidative stress caused by excess reactive oxygen species (ROS) has increasingly became
an urgent problem needs to be solved. However, due to the shortcomings of chemically …

Development of novel food products represents a basic meeting point for health and
business requirements. Mayonnaise sauce is well-suited to be a healthy and tasty dressing …

As a common medicinal and edible plant, dandelion plays a crucial and significant role in
the fields of traditional Chinese medicines, functional foods, healthcare products, daily …