Bacteria assigned to the genus Weissella are Gram-positive, catalase-negative, non-
endospore forming cells with coccoid or rod-shaped morphology (Collins et al.,; Björkroth et …

Recent advances in silage microbiology are reviewed. Most new techniques in silage
microbiology use the polymerase chain reaction (PCR) to make copies of a portion of the …

Ensiling is one of the best known method to preserve fodder. The forage before ensiling
intended for silages usually contains a low number of lactic acid bacteria (LAB), so it is …

Enterococci are a diverse group of Gram-positive bacteria that are typically found as
commensals in humans, animals, and the environment. Occasionally, they may cause …

Ensiling is one of the essential processes to preserve fodder with high nutrients and
microbiological quality. The forages before ensiling have a limited number of bacteria …

To improve silage quality of crop forages, bacterial inoculants are often employed. In this
study, Lactobacillus brevis SDMCC050297 and Lactobacillus parafarraginis …

There has been growing interest to develop forage rice as a new feed resource for livestock.
This study was to characterize the natural population of lactic acid bacteria (LAB) and select …

A total of 59 lactic acid bacteria (LAB) strains were isolated from corn stover silage.
According to phenotypic and chemotaxonomic characteristics, 16S ribosomal DNA (rDNA) …

Aim To screen a lactic acid bacteria (LAB) strain for good adaption in alfalfa ensiling and to
evaluate its effects on alfalfa ensiling. Methods and Results Lactobacillus plantarum (LP) …

Investigating the dynamic changes in bacterial community composition during sugarcane
top silage production starting in late March and finishing in late June (storage temperature …