Optimization of microwave-assisted extraction (MAE) of key phenolic compounds from pigeon pea (Cajanus cajan L.), their characterization, and measurement of …

P Prabhakar, S Mukherjee, A Kumar, S Kumar… - Journal of Food …, 2023 - Springer
The current work aims to optimize and develop a scale-up process design for higher yields
of phenolic compounds, as well as propose and validate their antidiabetic and cytotoxic …

Impact of different drying techniques on grapefruit peels and subsequent optimization of ultrasonic extraction conditions for bioactive compounds

M Islam, S Malakar, U Dwivedi, N Kumar… - Journal of Food …, 2023 - Wiley Online Library
This research aims to investigate the effect of different drying methods on the phytochemical
compounds of grapefruit peels and the subsequent optimization of ultrasonicated assisted …

Optimization of MAE for Carica papaya phytochemicals, and its in silico, in vitro, and ex vivo evaluation: For functional food and drug applications

P Prabhakar, S Mukherjee, A Kumar, S Kumar… - Food Bioscience, 2023 - Elsevier
The present research aims to establish its scientific basis by proposing and validating the
hypothesis that bioactive phytochemicals of Carica papaya can be an ideal functional food …

[HTML][HTML] Extraction Mechanism of Hesperidin from Citrus aurantium L. Using a Novel Deep Eutectic Solvent: Experimental and Theoretical Investigation

J Zhou, J Tang - Journal of the Brazilian Chemical Society, 2024 - SciELO Brasil
In order to extract hesperidin from Citrus aurantium L. through green and efficient ways, a
novel method based on deep eutectic solvent (DES) assisted extraction has been …

[HTML][HTML] In Silico, In Vitro and Ex Vivo Evaluation of the Antihyperglycaemic, Antioxidant and Cytotoxic Properties of Coccinia grandis L. Leaf Extract

P Prabhakar, S Mukherjee, A Kumar, RK Rout… - Food Technology and …, 2024 - hrcak.srce.hr
Sažetak Research background. Coccinia grandis L. is traditionally used for the treatment of
diabetes mellitus. Since the scientific evidence and mechanism of action have not yet been …

[HTML][HTML] In silico, in vitro i ex vivo procjena antihiperglikemijskih, antioksidacijskih i citotoksičnih svojstava ekstrakta lista bršljanolisne tikve (Coccinia grandis L.)

P Prabhakar, S Mukherjee, A Kumar, RK Rout… - Food Technology and …, 2024 - hrcak.srce.hr
Sažetak Pozadina istraživanja. Bršljanolisna tikva (Coccinia grandis L.) tradicionalno se
koristi za liječenje dijabetesa. S obzirom na to da njezin učinak i mehanizam djelovanja još …

Phytochemical Compounds of Citrus Fruits: Analytical Approach and Effect of Processing

N Ozdemirli, S Kamiloglu - Citrus Fruits and Juice: Processing and Quality …, 2024 - Springer
Citrus fruits hold a significant position among the valuable commodities of the
Mediterranean region. They contribute to health promotion by assisting in the prevention of …

Phytochemicals for Drug and Food Development: a Techno-Entrepreneurial Opportunity for Herbal Industry

B Bhowmick - Available at SSRN 4553311, 2023 - papers.ssrn.com
Phytochemicals are the secondary metabolites having a crucial role in herbal food and drug
development. They are mainly classified into alkaloid, phenolic, and terpenoids with …

Endüstriyel Dondurma işlemine Tabi Tutulan turunçgillerde Biyoaktif bileşenlerin biyoerişilebilirliğinde oluşan değişimlerin Incelenmesi

N Özdemirli - 2023 - search.proquest.com
Bu çalışmada (a) endüstriyel dondurma işleminin portakal (Citrus sinensis L.), limon (Citrus
limon L.), mandalina (Citrus reticulata L.) ve greyfurt (Citrus paradisi L.) numunelerinde …

Plant Phytochemicals as Potential Therapeutics in Neurological Disorders

P Prabhakar, A Kumar, M Banerjee - Plant-based Foods and their … - taylorfrancis.com
Neurological disorders are abnormal conditions in the nervous system. A variety of
symptoms can be caused by structural, metabolic, or electrical abnormalities in the brain …