The global consumption of plant‐based cosmetics has shown spectacular growth in recent
years because of rising consumer awareness regarding the long‐term health benefits of …

Chemical product design has progressively become a more critical issue since the chemical
industry is rapidly moving toward the production of consumer-oriented products at low cost …

The present research focuses on the physicochemical and pharmacotechnical properties of
new hydrogels obtained using allantoin, xanthan gum, salicylic acid and different …

The objective of this work was to characterize a cosmeceutical formulation for the eye area
with roasted coffee oil microcapsules (MOF) and evaluate the acceptance and effects of its …

Despite advancements in analytical technologies, the complex nature of cosmetic matrices,
coupled with the presence of diverse and trace unauthorized additives, hinders the …

We studied the thermomechanical properties of eight original, industrial-grade, and
commercially available benchmark lipstick prototypes, some of which serve as international …

This study was designed to evaluate the feasibility of using oils extracted from seeds of
soursop industrial waste for use as pharmaceutical ingredients. For that, soursop seeds …

Cosmetics analysis represents a rapidly expanding field of analytical chemistry as new
cosmetic formulations are increasingly in demand on the market and the ingredients …

The growing demand for natural and sustainable ingredients in cosmetic formulations has
driven scientists to explore a wide range of botanical resources. Helinus integrifolius, a …

The observation of lamellar liquid crystals (LCs) is reported in fractions of Brazilian crude oil
emulsions. Through polarized light microscopy, several structures exhibiting Maltese cross …