Global impacts of western diet and its effects on metabolism and health: A narrative review
VJ Clemente-Suárez, AI Beltrán-Velasco… - Nutrients, 2023 - mdpi.com
The Western diet is a modern dietary pattern characterized by high intakes of pre-packaged
foods, refined grains, red meat, processed meat, high-sugar drinks, candy, sweets, fried …
foods, refined grains, red meat, processed meat, high-sugar drinks, candy, sweets, fried …
Epidemiology and determinants of obesity in China
Obesity has become a major public health issue in China. Overweight and obesity have
increased rapidly in the past four decades, and the latest national prevalence estimates for …
increased rapidly in the past four decades, and the latest national prevalence estimates for …
The nutrition transition to a stage of high obesity and noncommunicable disease prevalence dominated by ultra‐processed foods is not inevitable
Summary The Nutrition Transition model is presented with the nature and pace of change in
key stages varying by location and subpopulations. At present, all high‐income and many …
key stages varying by location and subpopulations. At present, all high‐income and many …
Ultraprocessed food and chronic noncommunicable diseases: a systematic review and meta‐analysis of 43 observational studies
This systematic review and meta‐analysis investigated the association between
consumption of ultraprocessed food and noncommunicable disease risk, morbidity and …
consumption of ultraprocessed food and noncommunicable disease risk, morbidity and …
Ultra‐processed foods and the nutrition transition: Global, regional and national trends, food systems transformations and political economy drivers
Understanding the drivers and dynamics of global ultra‐processed food (UPF) consumption
is essential, given the evidence linking these foods with adverse health outcomes. In this …
is essential, given the evidence linking these foods with adverse health outcomes. In this …
Consumption of ultra-processed foods and health outcomes: a systematic review of epidemiological studies
X Chen, Z Zhang, H Yang, P Qiu, H Wang, F Wang… - Nutrition journal, 2020 - Springer
Background Consumption of ultra-processed foods (UPFs) plays a potential role in the
development of obesity and other diet-related noncommunicable diseases (NCDs), but no …
development of obesity and other diet-related noncommunicable diseases (NCDs), but no …
Ultra-processed foods and nutritional dietary profile: a meta-analysis of nationally representative samples
Excessive consumption of ultra-processed foods (UPFs), as described by the NOVA
classification system, represents a potential threat to human health. The nutritional …
classification system, represents a potential threat to human health. The nutritional …
Ultra-processed foods and health outcomes: a narrative review
The nutrition literature and authoritative reports increasingly recognise the concept of ultra-
processed foods (UPF), as a descriptor of unhealthy diets. UPFs are now prevalent in diets …
processed foods (UPF), as a descriptor of unhealthy diets. UPFs are now prevalent in diets …
Ultra-processed food intake in association with BMI change and risk of overweight and obesity: A prospective analysis of the French NutriNet-Santé cohort
Background Ultra-processed food (UPF) consumption has increased drastically worldwide
and already represents 50%–60% of total daily energy intake in several high-income …
and already represents 50%–60% of total daily energy intake in several high-income …
Ultraprocessed food consumption and dietary nutrient profiles associated with obesity: A multicountry study of children and adolescents
This study assessed associations between ultraprocessed food consumption and dietary
nutrient profile linked to obesity in children and adolescents in Argentina, Australia, Brazil …
nutrient profile linked to obesity in children and adolescents in Argentina, Australia, Brazil …