Preparation, characterization, physicochemical property and potential application of porous starch: A review

J Chen, Y Wang, J Liu, X Xu - International Journal of Biological …, 2020 - Elsevier
In recent years, porous starch has attracted increasing attention due to its valuable functions
and potential applications. Here, we present a comprehensive review of the recent …

Polysaccharides as wall material for the encapsulation of essential oils by electrospun technique

EJD de Souza, DH Kringel, ARG Dias… - Carbohydrate …, 2021 - Elsevier
Electrospinning is a versatile, inexpensive and reliable technique for the synthesis of
nanometric fibers or particles from polymeric solutions, under a high voltage electric field …

Enhancing agrichemical delivery and plant development with biopolymer-based stimuli responsive core–shell nanostructures

T Xu, Y Wang, Z Aytac, N Zuverza-Mena, Z Zhao… - ACS …, 2022 - ACS Publications
The inefficient delivery of agrichemicals in agrifood systems is among the leading cause of
serious negative planetary and public health impacts. Such inefficiency is mainly attributed …

Effects of amylose and amylopectin molecular structures on starch electrospinning

P Cao, G Wu, Z Yao, Z Wang, E Li, S Yu, Q Liu… - Carbohydrate …, 2022 - Elsevier
The role of amylose content in electrospinning starch nanofibres is well understood, but that
is not the case for the roles of the molecular structures of amylose and amylopectin. Here …

Starch extraction from avocado by-product and its use for encapsulation of ginger essential oil by electrospinning

JB Pires, FN Dos Santos, EP da Cruz… - International Journal of …, 2024 - Elsevier
Starches from alternative sources, such as avocado seed, have potential for application in
the encapsulation of essential oils. This study aimed to extract starch from avocado seeds …

[HTML][HTML] Development of antimicrobial and antioxidant electrospun soluble potato starch nanofibers loaded with carvacrol

LM Fonseca, CE dos Santos Cruxen, GP Bruni… - International journal of …, 2019 - Elsevier
In this study, a method was developed to encapsulated carvacrol in nanofibers from soluble
potato starch. The carvacrol was added in starch solutions at various concentrations (0, 20 …

Electrospinning and electrospraying technologies for food applications

LT Lim, AC Mendes, IS Chronakis - Advances in food and nutrition …, 2019 - Elsevier
Electrospinning and electrospraying are versatile techniques for the production of nano-to
micro-scale fibers and particles. Over the past 2 decades, significant progresses have been …

Electrospun potato starch nanofibers for thyme essential oil encapsulation: Antioxidant activity and thermal resistance

LM Fonseca, M Radünz… - Journal of the …, 2020 - Wiley Online Library
BACKGROUND Thyme essential oil (TEO) is an excellent natural substitute for synthetic
compounds to maintain the quality and safety of food products. It acts as an antioxidant …

[HTML][HTML] Curcumin encapsulation in capsules and fibers of potato starch by electrospraying and electrospinning: Thermal resistance and antioxidant activity

JB Pires, LM Fonseca, TJ Siebeneichler… - Food Research …, 2022 - Elsevier
The aim of this work was to encapsulate curcumin at different concentrations in capsules
and fibers of native potato starch by electrospraying and electrospinning. The best …

Loading of cinnamon essential oil into electrospun octenylsuccinylated starch-pullulan nanofiber mats: Electrospinnability evaluation, structural characterization, and …

X Huang, Z Teng, F Xie, G Wang, Y Li, X Liu, S Li - Food Hydrocolloids, 2024 - Elsevier
The application of cinnamaldehyde essential oil (CEO), which is naturally antibacterial, has
been limited due to its high volatility and insolubility in water. This issue may be addressed …