Human rhinoviruses

SE Jacobs, DM Lamson, K St. George… - Clinical microbiology …, 2013 - Am Soc Microbiol
Human rhinoviruses (HRVs), first discovered in the 1950s, are responsible for more than
one-half of cold-like illnesses and cost billions of dollars annually in medical visits and …

Herbal medicine: biomolecular and clinical aspects

IFF Benzie, S Wachtel-Galor - 2011 - books.google.com
Responding to the increased popularity of herbal medicines and other forms of
complementary or alternative medicine world-wide, this reference reviews and evaluates …

[PDF][PDF] Duration of symptoms of respiratory tract infections in children: systematic review

M Thompson, TA Vodicka, PS Blair, DI Buckley… - Bmj, 2013 - bmj.com
Objective To determine the expected duration of symptoms of common respiratory tract
infections in children in primary and emergency care. Design Systematic review of existing …

[图书][B] Handbook of nutraceuticals and functional foods

REC Wildman, R Wildman, TC Wallace - 2016 - taylorfrancis.com
Scientific advances in this field have not only given us a better understanding of what is an
optimal diet, but has allowed food and nutraceutical companies to market products with …

Echinacea species (Echinacea angustifolia (DC.) Hell., Echinacea pallida (Nutt.) Nutt., Echinacea purpurea (L.) Moench): a review of their chemistry, pharmacology …

J Barnes, LA Anderson, S Gibbons… - Journal of Pharmacy …, 2005 - Wiley Online Library
This paper reviews the chemistry, pharmacology and clinical properties of Echinacea
species used medicinally. The Echinacea species Echinacea angustifolia, Echinacea …

Echinacea for preventing and treating the common cold

M Karsch‐Völk, B Barrett, D Kiefer… - Cochrane Database …, 2014 - cochranelibrary.com
Background Echinacea plant preparations (family Asteraceae) are widely used in Europe
and North America for common colds. Most consumers and physicians are not aware that …

[图书][B] New food product development: from concept to marketplace

GW Fuller - 2004 - taylorfrancis.com
This new edition of a best-selling text in food product development provides a
comprehensive overview of the new food product development process. Stages of …

[PDF][PDF] Evidence-based clinical practice guidelines for integrative oncology: complementary therapies and botanicals.

GE Deng, M Frenkel, L Cohen… - Journal of the Society …, 2009 - researchgate.net
In recent years, the term integrative medicinehas gained acceptance in medical academia.
The Consortium of Academic Health Centers for Integrative Medicine defines this term as …

[图书][B] Encyclopedia of dietary supplements

PM Coates, JM Betz, MR Blackman, GM Cragg… - 2010 - books.google.com
Encyclopedia of Dietary Supplements presents peer-reviewed, objective entries that
rigorously examine the most significant scientific research on basic chemical, preclinical …

[HTML][HTML] Herbs in dentistry

JB Taheri, S Azimi, N Rafieian, HA Zanjani - International dental journal, 2011 - Elsevier
Herbs have been used for centuries to prevent and control disease. Herbal extracts are
effective because they interact with specific chemical receptors within the body and are in a …