Rice and wheat are the staple foods for almost the entire Asian population and therefore
they occupy a premium position among all food commodities. The era of the Green …

Conservation agriculture (CA) technologies involve minimum soil disturbance, permanent
soil cover through crop residues or cover crops, and crop rotations for achieving higher …

During the past two centuries, the world has witnessed a remarkable increase in the
atmospheric concentrations of the greenhouse gases (GHGs), namely carbon dioxide (CO …

Serious water deficits are threatening agricultural sustainability in many regions of the South
Asia (SA). While the increase in crop production of irrigated rice–wheat system in SA has …

Rice–wheat production in the Indo-gangetic plains (IGPs) of India faces major concerns
such as depleting resources, rice residue burning, excessive fertilizer use, and decreasing …

The recent slow down in productivity growth in the irrigated areas of the Indo-Gangetic
Plains of South Asia has led to a quest for resource-conserving technologies that can reduce …

Environmental alarms like climate change and rising air pollution levels in north India,
particularly in the Delhi National Capital Region (NCR), draw attention to the severe issue of …

In past, green revolution has paid dividends through impressive agricultural growth, which
helped to keep balance between demand and supply in the past four decades. But, the real …

Abstract Effect of tillage and crop residue management on soil properties, crop performance,
energy relations and economics in greengram (Vigna radiata L.) was evaluated under four …

Conservation agriculture (CA) technologies involve minimum soil disturbance, permanent
soil cover through crop residues or cover crops, and crop rotations for achieving higher …