Curcumin has been used in numerous anti‐microbial research because of its low side
effects and extensive traditional applications. Despite having a wide range of effects, the …

Background Bornyl acetate (BA), as a bicyclic monoterpene, is an active volatile component
widely found in plants across the globe. BA can be used as essence and food flavor agent …

Amomum villosum fruit is an attractive spice owing to its pleasant aromatic properties, and
drying is an efficacious way to maintain its therapeutic and trading values. In this study …

Amomum villosum Lour. fruit is a common healthy food widely cultivated in southern China.
Heavy metal contamination of farmland soils has becomes a serious environmental concern …

Amomum villosum Lour (A. villosum Lour) has medicinal properties and has been widely
used in China for many years. Herein we aimed to investigate the antibacterial mechanism …

Amomi Fructus is the dried ripe fruit of Amomum villosum Lour.(A. villosum). It is a well-
known traditional Chinese medicine widely used to treat gastrointestinal diseases, while the …

Non-alcoholic fatty liver disease (NAFLD) is a substantial global health issue owing to its
high prevalence and the lack of effective therapies. Fermentation of medicinal herbs has …

Cancer and diabetes mellitus are served as typical life-threatening diseases with common
risk factors. Developing therapeutic measures in cancers and diabetes have aroused …

Amomum villosum Lour.(A. villosum), a comestible medicinal plant, has been traditionally
used in China to treat diarrhea, stomach fullness, and abdominal distension …

Amomum Villosum Lour.(A. villosum) is a folk medicine that has been used for more than
1300 years. However, study of the polysaccharides of A. villosum is seriously neglected. The …