The essential micronutrients for field crops are B, Cu, Fe, Mn, Mo, and Zn. Other mineral
nutrients at low concentrations considered essential to growth of some plants are Ni and Co …

A burgeoning global population is creating unprecedented demands on agriculture to
produce ever-increasing amounts of food, fiber, and fuel. In this context, South America has …

Several perennial, deciduous, as well as evergreen fruit crops develop symptoms of iron
deficiency—interveinal chlorosis of apical leaves—when cultivated in calcareous and …

As yield potentials increase, micronutrient nutrition, especially interactions with other
elements, should become more important. Particular attention must be paid to effects of …

Iron deficiency induced chlorosis represents the main nutritional disorder in fruit tree
orchards grown on calcareous and/or alkaline soils. Until rootstocks tolerant to Fe deficiency …

Pearl millet is a climate-resilient, nutritious crop with low input requirements that could
provide economic returns in marginal agro-ecologies. In this study, we report quantitative …

Iron deficiency chlorosis Page 144 5 Iron Deficiency Chlorosis Ronald R Korcak Fruit
Laboratory, Agricultural Research Service, US Department of Agriculture, Agricultural …

Correction of Fe chlorosis is done mainly by foliar sprays because soil applications
generally are ineffective, especially for annual crops. Inorganic Fe sources applied to soils …

Whenever land becomes contaminated with trace metals, most always two or more of the
trace metals are in excess simultaneously. Nearly all of the baseline studies of metal …

Soils throughout the world are diverse, and plants grown on them invariably encounter many
mineral stress problems. The nature of mineral stress problems that plants encounter may …