European hazelnut (Corylus avellana L.) is a major species of interest for nutritional use
within the Betulaceae family and its nuts are widely used throughout the world in the …

Physiological and molecular mechanisms underpinning plant water stress responses still
need deeper investigation. Particularly, the analysis of rootstock‐mediated signals …

Rising soil salinity poses a significant challenge to hazelnut cultivation, particularly in
Mediterranean regions, where the increasing use of low-quality irrigation water necessitates …

“Negret” is the most widely planted hazelnut cultivar in Northeastern Spain, where it is highly
appreciated by the local kernel marked for its favorable nut traits. Its main disadvantages are …

Corylus avellana L. is a species highly susceptible to water stresses caused by vapor
pressure deficit and high temperature. Under such conditions, transpiration is strongly …

Bu çalışmada, fındıkta destek sulamanın yaprak ve meyvede besin elementi konsantrasyonu
üzerine etkisi ve en uygun yaprak örnekleme zamanını belirlemek için besin elementlerinin …

This study was conducted to determine the effects of microclimatic conditions, which directly
and indirectly affect the yield and quality of hazelnuts, on physiological characteristics. The …

European hazelnut is one of the most important nut fruit trees worldwide. However, there is
few information on the interaction between different productive variables that influence fruit …

Plants are unquestionably at the basis of human life as they are directly or indirectly a
source of food, but the agricultural sector accounts for more than 80% of water consumption …

KONGRE TAM METİN KİTABI Page 1 UBAK ULUSLARARASI BİLİMLER AKADEMİSİ 2019 F
KONGRE TAM METİN KİTABI EDİTÖR: GÜLTEKİN GÜRÇAY Page 2 UBAK ULUSLARARASI …