Based on the fact that farmed fish experience different environments, stocking densities and
feeding regimes compared with wild fish, several techniques have been developed to …

Gilthead sea bream and European sea bass aquaculture is widely established in the
Mediterranean and North-eastern Atlantic regions, and rearing is mainly in coastal net-pen …

Gilthead seabream (Sparus aurata L.) and European seabass (Dicentrarchus labrax L.) are
important commercial marine fish species both for aquaculture and fisheries in the …

The euryhaline European sea bass Dicentrarchus labrax L., inhabiting the coasts of the
eastern Atlantic Ocean and Mediterranean Sea, has had many opportunities for …

Haffray P., Tsigenopoulos CS, Bonhomme F., Chatain B., Magoulas A., Rye M.,
Triantafyllidis A. and Triantaphyllidis C.(2006). European sea bass-Dicentrarchus labrax …

Aquaculture of European sea bass (Dicentrarchus labrax L.) has taken off in the coastal
regions of the Mediterranean Sea and southeastern Atlantic Ocean over the past 25 years …

The European seabass (Dicentrarchus labrax) is a fish of high commercial value both from
fisheries and aquaculture, especially in the Mediterranean countries. Population genetic …

It is a fish with high commercial value both from capture from wild stocks, and in the last 25
years from aquaculture production. In 2004, the global sea bass capture fisheries production …

En primer lugar he de agradecer a los trabajadores y responsables de las empresas de
acuicultura; de manera especial a Agustín, Jesús y sus chicos de CULMAR (Cultivos …