Sentiment analysis in hospitality and tourism: a thematic and methodological review

F Mehraliyev, ICC Chan, AP Kirilenko - International Journal of …, 2022 - emerald.com
Purpose This study aims to conduct a systematic review and critically analyze the sentiment
analysis literature in hospitality and tourism from methodological (data sets and analyzes) …

Mapping tourism and hospitality research on information and communication technology: a bibliometric and scientific approach

A Molina-Collado, M Gómez-Rico, M Sigala… - … Technology & Tourism, 2022 - Springer
Technology and information and communication technology (ICT) have been gaining
importance in tourism and hospitality with a booming research interest during the last years …

[HTML][HTML] User-Generated Content behavior and digital tourism services: A SEM-neural network model for information trust in social networking sites

F Kitsios, E Mitsopoulou, E Moustaka… - International Journal of …, 2022 - Elsevier
Abstract Social media and User-Generated Content contribute to the hospitality sector.
Consumers usually post reviews, suggestions, or judgements on hotel booking websites …

A content analysis for government's and hotels' response to COVID-19 pandemic in Egypt

IE Salem, Z Elkhwesky… - Tourism and Hospitality …, 2022 - journals.sagepub.com
Drawing on the Situational Crisis Communication theory (SCCT), this study recapitulates the
initiatives, practices, and responses of the Egyptian government and chain-managed five …

Green influencer marketing: conceptualization, scale development, and validation: an application to tourism products

İ Kılıç, M Gürlek - Journal of Sustainable Tourism, 2024 - Taylor & Francis
This study aims to conceptualize the green influencer marketing (GIM) and to develop a GIM
scale for its measurement. To achieve this goal, this research used a sequential exploratory …

Crisis communication on social media: what types of COVID-19 messages get the attention?

L Kwok, J Lee, SH Han - Cornell Hospitality Quarterly, 2022 - journals.sagepub.com
This study assessed internet users' attention to hospitality companies' COVID-19 messages
on social media. We used 657 Facebook and 754 Twitter messages initiated by eight of the …

[HTML][HTML] AI-powered marketing: What, where, and how?

V Kumar, AR Ashraf, W Nadeem - International Journal of Information …, 2024 - Elsevier
Artificial intelligence (AI) has become a disruptive force that has revolutionized industries
and changed business practices. The integration of AI has brought numerous benefits to …

Marketing of luxurious gastronomic experiences on social media: The visual storytelling of luxury hotels

N Michael, F Fusté‐Forné - International Journal of Tourism …, 2022 - Wiley Online Library
The role of luxury as a source of tourism experiences is gathering growing attention, with
special attention to the foundations of the relationships between gastronomy and social …

Young people share, but do so differently: an empirical comparison of peer-to-peer accommodation consumption between millennials and generation Z

A Fan, HW Shin, J Shi, L Wu - Cornell Hospitality Quarterly, 2023 - journals.sagepub.com
Built on the consumer socialization theory and generational cohort theory, this research
examines the consumption phenomena of the sharing economy among young travelers …

How tourist power in social media affects tourism market regulation after unethical incidents: Evidence from China

Y Liu, R Zhang, Y Yao - Annals of Tourism Research, 2021 - Elsevier
Few studies have explored how stakeholders react to unethical incidents and the
consequences of their behaviors under Web 2.0. Unethical incidents pose real challenges …