Simple Summary This study explores the potential of digital phenotyping, a technological
innovation, to transform the broiler industry. It aims to address industry challenges such as …

Copy number variations (CNVs) are crucial structural genomic variants affecting complex
traits in humans and livestock animals. The current study was designed to conduct a …

Meat quality is an economically important trait for global food production. Copy number
variations (CNVs) have been previously implicated in elucidating the genetic basis of …

Simple Summary The aim of this study was to describe the basic status of milk production
traits of Chinese Holstein cows in Jiangsu, and locate the QTLs and functional genes that …

Simple Summary The Wenshui green shell-laying chicken is an improved breed crossed
from the Wenshang reed-feather chicken and Xinyang green shell-laying chicken, whose …

Fat has a high energy density, and excessive fatness has been recognized as a problem for
egg production and the welfare of chickens. The identification of a genetic polymorphism …