Background Increasing consumer demands for more information about the food we eat, in
combination with a greater incidence of sophisticated food fraud cases, has resulted in the …

Potato and sweet potato are two among the most important commodities worldwide due to
their significant role in human diet and food security. As highly demanded crops, rapid …

As there is growing interest in process control for quality and safety in the meat industry, by
integrating spectroscopy and imaging technologies into one system, hyperspectral imaging …

Quality and safety evaluation play a significant role in the food industry since consumers are
being more particular and alert in selecting their food items. Majority of the consumers prefer …

In this study, hyperspectral imaging (HSI) technology combined with a convolutional neural
network (CNN) was used to distinguish fresh and frozen-thawed beef samples. After …

Moisture content is a crucial factor affecting the quality of soybean seeds. However, the
determination of moisture content of soybean seeds is time-consuming and expensive. In …

BACKGROUND In this study, low‐field nuclear magnetic resonance (LF‐NMR) and
magnetic resonance imaging (MRI) were used to investigated the moisture migration of beef …

There has been strong demand for the development of an accurate but simple method to
assess the freshness of food. In this study, we demonstrated a system to determine food …

Nondestructive detection of the nutritional parameters of pork is of great importance. This
study aimed to investigate the feasibility of applying hyperspectral image technology to …

Fast and effective visualization research of leaf lettuce leaves was particularly important in
modern fine agriculture irrigation. Therefore, hyperspectral imaging technology was used to …