Influence of Food Preservation Technology, Sanitary Hygiene, and Shelf Life on the Quality of Processed Food Products in the Indonesian Food Industry

R Megavitry, MAH Swasono… - West Science …, 2024 - wsj.westscience-press.com
This research investigates the intricate relationships between food preservation technology,
sanitary hygiene practices, shelf life, and the quality of processed food products within the …