Agriculture in Africa is not only exposed to climate change impacts but is also a source of
greenhouse gases (GHGs). While GHG emissions in Africa are relatively minimal in global …

Abstract Achieving the Sustainable Development Goals (SDGs) is contingent on managing
complex interactions that create synergies and trade‐offs between different goals. It is …

Studies on involuntary pension participation in general and among farmers, in particular, are
scanty. Therefore, this paper aims at investigating cocoa farmers' awareness of pension …

Nigeria is a major rice-producing and rice-importing country in Africa, challenged with
ensuring rice-food security for its growing population. Successive governments have …

Agricultural expansion has led to a significant loss of habitat and biodiversity in Ghana and
throughout West Africa and the tropics generally. Most farmers adopt both organic and …

Abstract Sustainable Agricultural Practices (SAPs) have been promoted over the years as a
means of ensuring sustainable development in the agricultural sector. However, adoption …

Abstract Food-Based Dietary Guidelines (FBDG) provide culturally-appropriate and
actionable recommendations based on which populations can make healthy food choices …

Achieving the Sustainable Development Goals (SDGs) is contingent on managing complex
interactions that create synergies and trade-offs between different goals. Given the …

Emmanuel Acheampong examined how Ghanaian farming practices influence farmers'
livelihoods and forest cover. He found that farmers who adopt agricultural inputs are less …

Ile Oluji is one of the communities known for cocoa production in the South West of Nigeria
and thus selected to examine the factors responsible for decline in cocoa production in the …