Sustainable intensification of aquaculture through nutrient recycling and circular economies: more fish, less waste, blue growth

C Campanati, D Willer, J Schubert… - Reviews in Fisheries …, 2022 - Taylor & Francis
Aquaculture has grown rapidly to play a crucial economic and social role and meet the
increasing global demand for seafood. As aquaculture intensifies, there is increasing …

Life cycle assessment of fish and seafood processed products–a review of methodologies and new challenges

I Ruiz-Salmón, J Laso, M Margallo… - Science of the Total …, 2021 - Elsevier
Life cycle assessment (LCA) has been widely applied in many different sectors, but the
marine products and seafood segment have received relatively little attention in the past. In …

Assessing seafood nutritional diversity together with climate impacts informs more comprehensive dietary advice

M Bianchi, E Hallström, RWR Parker, K Mifflin… - … Earth & Environment, 2022 - nature.com
Seafood holds promise for helping meet nutritional needs at a low climate impact. Here, we
assess the nutrient density and greenhouse gas emissions, weighted by production method …

[HTML][HTML] A framework for the assessment of marine litter impacts in life cycle impact assessment

JS Woods, F Verones, O Jolliet, I Vázquez-Rowe… - Ecological …, 2021 - Elsevier
Purpose Marine litter, mostly plastics, is a growing environmental problem. Environmental
decision makers are beginning to take actions and implement regulations that aim to reduce …

The potential of future foods for sustainable and healthy diets

A Parodi, A Leip, IJM De Boer, PM Slegers… - Nature …, 2018 - nature.com
Altering diets is increasingly acknowledged as an important solution to feed the world's
growing population within the planetary boundaries. In our search for a planet-friendly diet …

Interventions for improving the productivity and environmental performance of global aquaculture for future food security

PJG Henriksson, M Troell, LK Banks, B Belton… - One Earth, 2021 - cell.com
Aquatic foods are increasingly being recognized as having an important role to play in an
environmentally sustainable and nutritionally sufficient food system. Proposals for increasing …

The ocean as a solution to climate change: five opportunities for action

O Hoegh-Guldberg, K Caldeira, T Chopin… - The Blue Compendium …, 2023 - Springer
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Life cycle assessment of food systems

S Cucurachi, L Scherer, J Guinée, A Tukker - One Earth, 2019 - cell.com
The production and consumption of food are responsible for serious environmental
degradation. Given the nature of the global economy, the impacts of food are dispersed over …

Life cycle assessments of aquaculture systems: a critical review of reported findings with recommendations for policy and system development

FA Bohnes, MZ Hauschild, J Schlundt… - Reviews in …, 2019 - Wiley Online Library
The aquaculture sector is anticipated to be a keystone in food production systems in the
coming decades. However, it is associated with potentially important environmental …

[HTML][HTML] Combined climate and nutritional performance of seafoods

E Hallström, K Bergman, K Mifflin, R Parker… - Journal of cleaner …, 2019 - Elsevier
National authorities in many countries advise their populations to eat more seafood, for
health and sometimes for environmental purposes, but give little guidance as to what type of …