BACKGROUND: Poor dietary patterns and obesity, established risk factors for chronic
disease, have been linked to neighborhood deprivation, neighborhood minority …

Findings on the relationship between family meal frequency and children's nutritional health
are inconsistent. The reasons for these mixed results have to date remained largely …

ObjectivesTo review associations between the family environment and young people's fruit
and vegetable consumption. DesignA systematic review. Published English-language (n 60) …

Objective To summarize the research literature on associations between family meal
frequency and dietary outcomes as well as weight status across the lifespan. Methods …

The home food environment can be conceptualized as overlapping interactive domains
composed of built and natural, sociocultural, political and economic, micro-level and macro …

Background Differences in the neighborhood food environment may contribute to disparities
in obesity. Objectives The purpose of this study was to examine the association of …

Despite the growing body of literature that provides evidence of the health benefits of a diet
high in fruits and vegetables, most Americans eat much less than the recommended …

ObjectiveThe purpose of the present paper is to provide an integrated overview of the
research methodology and key findings from a decade of research on family meals as part of …

BACKGROUND: Young adults report frequent away-from-home eating; however, little is
known regarding what types of restaurants are patronized or whether associations with …

Introduction. Consumption of foods prepared away from home (FAFH) has grown steadily
since the 1970s. We examined the relationship between FAFH and body mass index (BMI) …