RP Ariani, DP Darmawan, NB Atmaja… - International Journal of …, 2018 - neliti.com
The limited number of chefs who have skills in preparing, cooking and serving Balinese traditional cuisine has had an adverse impact on Balinese cultural identity, which is an …
NP Agustini, AAN Kusumajaya… - Jurnal …, 2019 - ejournal.poltekkes-denpasar.ac.id
Children are a group at high risk of contracting the disease through food or drink. Based on the results of the research by Agustini and Kusumayanti (2016) on the Development of …
A Anggarani, H Hidayat, YD Hapsari - Jurnal Manajemen, 2023 - ejournal.atmajaya.ac.id
Efforts to improve the regional economy can be made from various sectors, one of which is the culinary tourism sector. Kompiang as one of the legendary traditional culinary from Solo …
CV. Bojong Larang Perkasa merupakan UMKM di Jawa Barat yang memasarkan makanan tradisional. Permasalahan yang ditemukan yaitu penjualan menurun, proses pengeringan …
Bali is one of the provinces in Indonesia. It is known as one of the main tourist destinations in Indonesia. The way of life of its people with their unique customs and cultures is derived …
Latar Belakang: DM tipe 2 merupakan gangguan metabolisme dengan gejala hiperglikemia kronik akibat resistensi insulin atau defisiensi sekresi insulin. Prevalensi diabetes di Jakarta …