This study aimed to evaluate the effect of five cooking methods (steam, grill, oven, frying and
microwave) on farm-raised rainbow trout's sensory acceptability, physicochemical …

Considering the growing demand for food to support the human population, along with the
depletion of natural resources and global climate change, this case study presents a …

Monitoring fish fauna in altered aquatic habitats may provide relevant information regarding
the distribution, presence or absence, and dynamics of fish species. Someșul Cald River is …

Naturalized rainbow trout (Oncorhynchus mykiss) populations form important recreational
fishing resource in the world. Globally, rainbow trout is among the most widely introduced …

The rainbow trout raised in the recirculating system is dependent on the water quality, which
must have certain specific parameters. Using specialized literature, the current research …

Schistosomiasis (Bilharziasis) is a fatal parasitic disease caused by parasitic worms with the
genus Schistosoma. The release of Schistosoma eggs in running fresh water contributes to …