Theories of behaviour and behaviour change across the social and behavioural sciences: a scoping review

R Davis, R Campbell, Z Hildon, L Hobbs… - Health psychology …, 2015 - Taylor & Francis
Interventions to change health-related behaviours typically have modest effects and may be
more effective if grounded in appropriate theory. Most theories applied to public health …

Consumer purchasing behaviour towards fish and seafood products. Patterns and insights from a sample of international studies

D Carlucci, G Nocella, B De Devitiis, R Viscecchia… - Appetite, 2015 - Elsevier
The present systematic review was performed to assess consumer purchasing behaviour
towards fish and seafood products in the wide context of developed countries. Web of …

Socioeconomic status and executive function: Developmental trajectories and mediation

DA Hackman, R Gallop, GW Evans… - Developmental …, 2015 - Wiley Online Library
Childhood socioeconomic status (SES) predicts executive function (EF), but fundamental
aspects of this relation remain unknown: the developmental course of the SES disparity, its …

The intention–behavior gap

P Sheeran, TL Webb - Social and personality psychology …, 2016 - Wiley Online Library
Bitter personal experience and meta‐analysis converge on the conclusion that people do
not always do the things that they intend to do. This paper synthesizes research on intention …

[PDF][PDF] The theory of planned behaviour and the impact of past behaviour

L Sommer - … Business & Economics Research Journal (IBER), 2011 - researchgate.net
ABSTRACT The Theory of Planned Behaviour (TPB) has since its development some 20
years ago proved to be a powerful approach to explain human behaviour. It has been …

A nudge in the right direction: the role of food choice architecture in changing populations' diets

H Ensaff - Proceedings of the Nutrition Society, 2021 - cambridge.org
Populations' diets typically fall short of recommendations. The implication of this on ill health
and quality of life is well established, as are the subsequent health care costs. An area of …

The roles of attitude, subjective norm, and perceived behavioral control in the formation of consumers' behavioral intentions to read menu labels in the restaurant …

E Kim, S Ham, IS Yang, JG Choi - International Journal of Hospitality …, 2013 - Elsevier
Increases in food-away-from-home purchases brought public awareness to policies for
improving nutritional value of foods served at restaurants. As a result, offering choices to …

(Not) Eating for the environment: The impact of restaurant menu design on vegetarian food choice

L Bacon, D Krpan - Appetite, 2018 - Elsevier
Previous research has shown that restaurant menu design can influence food choices.
However, it remains unknown whether such contextual effects on food selection are …

Theory of planned behavior in consumer behavior research: A systematic literature review

K Rozenkowska - International Journal of Consumer Studies, 2023 - Wiley Online Library
This study aimed to systematically review and categorize studies on consumer behavior
based on theory of planned behavior (TPB), its core constructs, or extensions, and to provide …

Ethnic food consumption intention at the touring destination: The national and regional perspectives using multi-group analysis

H Ting, KS Fam, JCJ Hwa, JE Richard, N Xing - Tourism Management, 2019 - Elsevier
Ethnic food is largely chosen to be consumed by tourists in order to better appreciate the
local culture. An ethnic food experience has increasingly become a popular food activity for …