Lignans of Sesame (Sesamum indicum L.): A Comprehensive Review
Major lignans of sesame sesamin and sesamolin are benzodioxol--substituted furofurans.
Sesamol, sesaminol, its epimers, and episesamin are transformation products found in …
Sesamol, sesaminol, its epimers, and episesamin are transformation products found in …
Vitamin E: Emerging aspects and new directions
The discovery of vitamin E will have its 100th anniversary in 2022, but we still have more
questions than answers regarding the biological functions and the essentiality of vitamin E …
questions than answers regarding the biological functions and the essentiality of vitamin E …
Natural forms of vitamin E: metabolism, antioxidant, and anti-inflammatory activities and their role in disease prevention and therapy
Q Jiang - Free Radical Biology and Medicine, 2014 - Elsevier
The vitamin E family consists of four tocopherols and four tocotrienols. α-Tocopherol (αT) is
the predominant form of vitamin E in tissues and its deficiency leads to ataxia in humans …
the predominant form of vitamin E in tissues and its deficiency leads to ataxia in humans …
[HTML][HTML] α-Tocopherol preserves cardiac function by reducing oxidative stress and inflammation in ischemia/reperfusion injury
M Wallert, M Ziegler, X Wang, A Maluenda, X Xu… - Redox biology, 2019 - Elsevier
Objective Myocardial infarction (MI) is a leading cause of mortality and morbidity worldwide
and new treatment strategies are highly sought-after. Paradoxically, reperfusion of the …
and new treatment strategies are highly sought-after. Paradoxically, reperfusion of the …
[HTML][HTML] Complexity of vitamin E metabolism
L Schmölz, M Birringer, S Lorkowski… - World journal of …, 2016 - ncbi.nlm.nih.gov
Bioavailability of vitamin E is influenced by several factors, most are highlighted in this
review. While gender, age and genetic constitution influence vitamin E bioavailability but …
review. While gender, age and genetic constitution influence vitamin E bioavailability but …
[HTML][HTML] γ-Tocopherol, the major form of vitamin E in the US diet, deserves more attention
Q Jiang, S Christen, MK Shigenaga… - The American journal of …, 2001 - Elsevier
ABSTRACT γ-Tocopherol is the major form of vitamin E in many plant seeds and in the US
diet, but has drawn little attention compared with α-tocopherol, the predominant form of …
diet, but has drawn little attention compared with α-tocopherol, the predominant form of …
[图书][B] Handbook of nutraceuticals and functional foods
REC Wildman, R Wildman, TC Wallace - 2016 - taylorfrancis.com
Scientific advances in this field have not only given us a better understanding of what is an
optimal diet, but has allowed food and nutraceutical companies to market products with …
optimal diet, but has allowed food and nutraceutical companies to market products with …
[HTML][HTML] The European perspective on vitamin E: current knowledge and future research
R Brigelius-Flohé, FJ Kelly, JT Salonen, J Neuzil… - The American journal of …, 2002 - Elsevier
Vitamin E is indispensible for reproduction in female rats. In humans, vitamin E deficiency
primarily causes neurologic dysfunctions, but the underlying molecular mechanisms are …
primarily causes neurologic dysfunctions, but the underlying molecular mechanisms are …
Vitamin E regulatory mechanisms
MG Traber - Annu. Rev. Nutr., 2007 - annualreviews.org
Dietary and supplemental vitamin E is absorbed and delivered to the liver, but of the various
antioxidants with vitamin E activity, only α-tocopherol is preferentially recognized by the α …
antioxidants with vitamin E activity, only α-tocopherol is preferentially recognized by the α …
Nutraceutical functions of sesame: a review
M Namiki - Critical reviews in food science and nutrition, 2007 - Taylor & Francis
The results of recent food chemical and nutraceutical studies on the traditionally well-known
health value of sesame are described, including some aspects of the utilization of sesame …
health value of sesame are described, including some aspects of the utilization of sesame …