[PDF][PDF] Development of evaporated milk Shrikhand and vitamin C enrichment by using Malta orange juice
Shrikhand is one of the most popular fermented milk product known for its taste and
therapeutic value. Shrikhand was prepared using evaporated milk and evaporation was …
therapeutic value. Shrikhand was prepared using evaporated milk and evaporation was …
6. UTILIZATION OF GULKAND IN DESICCATED COCONUT CHOCOLATE, PROCESS STANDARDIZATION AND THEIR SENSORY ATTRIBUTES by BD …
BD Rudrawar, SN Singar - LIFE SCIENCES LEAFLETS, 2017 - petsd.org
Chocolate is one of the most popular food products. In the present investigations different
kinds of samples were developed from desiccated coconut, condensed milk, dark and milk …
kinds of samples were developed from desiccated coconut, condensed milk, dark and milk …