S Petsios, M Fredriksson-Ahomaa, H Sakkas… - International Journal of …, 2016 - Elsevier
Yersinia enterocolitica is an important foodborne pathogen, but the prevalence in food is underestimated due to drawbacks in the detection methods. Problems arise from the low …
The revised Third Edition of The Prokaryotes, acclaimed as a classic reference in the field, offers new and updated articles by experts from around the world on taxa of relevance to …
Aims: To evaluate the utility of random amplification of polymorphic DNA (RAPD) technique for routine practice in public health laboratories for epidemiological studies of Vibrio …
S Fernandez, G Alonso - Revista del Instituto Nacional de Higiene …, 2009 - ve.scielo.org
El Colera es una diarrea infecciosa aguda producida por Vibrio cholerae. La transmision se produce predominantemente a traves de agua o alimentos contaminados. La …
MRF Padilha, ZF Fernandes, TCA Leal… - Revista da Sociedade …, 2001 - SciELO Brasil
Visando complementar as informações sobre a qualidade microbiológica do leite comercializado na cidade do Recife, foram analisadas 250 amostras de leite pasteurizado …
S Shanmugapriya, T Senthilmurugan… - Iranian Journal of …, 2014 - ncbi.nlm.nih.gov
Background Yersinia enterocolitica is rapidly emerging worldwide as an enteric pathogen and has become a major cause of diarrhea even in developed countries. The aim of this …
Sixteen strains of Yersinia enterocolitica serotype O: 3, isolated from apparently healthy pigs collected in Rio de Janeiro, and four human strains of serotypes O: 4, O: 5, O: 6 and O: 13 …
Plasmid and chromosomal genes encode determinants of virulence for Yersinia pestis, the causative agent of plague. However, in vitro, Y. pestis genome is very plastic and several …
Aims: To investigate whether modifications in Yersinia pestis isolates from three plague foci from the state of Ceará, Brazil, had occurred over the years as a consequence of genetic …