The production of olive oil involves the sustainable management of the waste produced
along the entire production chain. This review examines the developments regarding …

Organic fertilization has been proposed as an alternative approach to supply nutrients for
crops, in the frame of organic and sustainable agriculture, with the aim to decrease high …

The Circular Economy concept implies the re-design of existing production systems in
agriculture, by promoting agricultural waste recycling. In an organic zucchini—lettuce …

Composting is a method for preparing organic fertilizers that represents a suitable
management option for the recycling of two-phase olive mill waste (TPOMW) in agriculture …

The ever-increasing human population associated with high rate of waste generation may
pose serious threats to soil ecosystem. Nevertheless, conversion of agricultural and food …

Agro-food industrial wastes represent a serious environmental problem in producing
countries. In addition to the traditional irrigation with wastewaters, application of solids to the …

Sustaining soil health cannot be divorced from sustainable crop production. Organic, or
natural, farming is being promoted as a good sustainable agriculture practice. One aspect of …

Pilot-scale experiments were carried out to produce good quality, low-cost composting
technology from three phase olive mill solid waste (olive pomace, OP) using rice husk (RH) …

This study was conducted with the aim of investigating phosphorus release from pomace or
solid olive waste in the presence of phosphorus solubilizing Pseudomonas bacteria. A multi …

Composting is an interesting solution for recycling the large amount of residues typically
generated in olive oil production areas, particularly olive mill pomace. Bulking agents must …