[HTML][HTML] Structural, antioxidant activity, and stability studies of jellyfish collagen peptide–calcium chelates
J Gao, C Ning, M Wang, M Wei, Y Ren, W Li - Food Chemistry: X, 2024 - Elsevier
The aim of this study was to prepare and characterize jellyfish collagen peptide (JCP)–
calcium chelates (JCP-Ca) using peptides with different molecular weights. Further analysis …
calcium chelates (JCP-Ca) using peptides with different molecular weights. Further analysis …
Effects of glycation modifications of different glycosylating agents on the molecular structure and gel properties of sheep's hoof gelatin
Y Li, N Li, Q Song, Z Zhao, R Yuan, J Wang, S Lu… - Food …, 2025 - Elsevier
In this study, we utilized sheep's hoof gelatin as a raw material to modify gelatin by non-
enzymatic glycation reactions using five different monosaccharides (D-glucose, D-sorbose …
enzymatic glycation reactions using five different monosaccharides (D-glucose, D-sorbose …
[HTML][HTML] pH-Responsive Collagen Hydrogels Prepared by UV Irradiation in the Presence of Riboflavin
S Setoyama, R Haraguchi, S Aoki… - … Journal of Molecular …, 2024 - pmc.ncbi.nlm.nih.gov
This study reveals the pH-responsive behavior of collagen hydrogels prepared using
ultraviolet (UV) irradiation with riboflavin as a photosensitizer. By varying the UV exposure …
ultraviolet (UV) irradiation with riboflavin as a photosensitizer. By varying the UV exposure …
Gel properties of sheep's hoof gelatin-dietary polysaccharide interpenetrating polymer network complex gels with application in low fat lamb patties
Y Li, H Yu, Z Zhao, Q Song, Z Ma, J Wang, S Lu… - Food Chemistry, 2025 - Elsevier
In order to explore new fat substitutes, we compared three dietary polysaccharides Pectin
(PEC), Inulin (INU), and Konjac glucomannan (KGM) compounded with sheep hoof gelatin …
(PEC), Inulin (INU), and Konjac glucomannan (KGM) compounded with sheep hoof gelatin …
UV-crosslinked collagen-chondroitin sulfate nanofibers: Insights on production, characterization, in-vitro digestibility
Electrospun polymer nanofibers have significant attention in various fields. In this study,
collagen/chondroitin sulfate (Col/CS) nanofibers were fabricated by electrospinning, the …
collagen/chondroitin sulfate (Col/CS) nanofibers were fabricated by electrospinning, the …
Effect of low-frequency ultrasound-assisted acid extraction on gel properties and structural characterization of sheep's hoof gelatin
Y Li, Z Ma, Q Yan, D Cao, R Yuan, J Wang… - International Journal of …, 2024 - Elsevier
In this study, we investigated the effects of various low-frequency ultrasound-assisted
extraction processes, including ultrasound-assisted acid-soaked water bath extraction …
extraction processes, including ultrasound-assisted acid-soaked water bath extraction …
Characterization of yellowfin tuna (Thunnus albacares) skin gelatin extracted by bromelain hydrolysis and ultrasound pre‐treatment
D Haryati, A Ningrum, LD Witasari - Journal of Food Science, 2024 - Wiley Online Library
Yellowfin tuna skin waste is a potential collagen source for gelatin through hydrolysis.
Enzymatic hydrolysis is eco‐friendly but expensive, necessitating efficiency improvements …
Enzymatic hydrolysis is eco‐friendly but expensive, necessitating efficiency improvements …