Background Ultra-processed foods (UPF) have become a staple of the diet in many
countries, concomitant with increases in non-communicable diseases including cancer. Aim …

Background: Night shift work, exposure to light at night (ALAN) and circadian disruption may
increase the risk of hormone-dependent cancers. Objectives: We evaluated the association …

Purpose Germline pathogenic variants in the exonuclease domain (ED) of polymerases
POLE and POLD1 predispose to adenomatous polyps, colorectal cancer (CRC) …

Genome‐wide approaches applied for the identification of new hereditary colorectal cancer
(CRC) genes, identified several potential causal genes, including RPS20, IL12RB1, LIMK2 …

Tobacco smoking is a known cause of gastric cancer, but several aspects of the association
remain imprecisely quantified. We examined the relation between cigarette smoking and the …

An association between heavy alcohol drinking and gastric cancer risk has been recently
reported, but the issue is still open to discussion and quantification. We investigated the role …

Purpose To assess if the associations found between three previously identified dietary
patterns with breast, prostate and gastric cancer are also observed for colorectal cancer …

The consumption of processed meat has been associated with noncardia gastric cancer, but
evidence regarding a possible role of red meat is more limited. Our study aims to quantify …

Background: Night-shift work, exposure to artificial light-at-night (ALAN) and particularly blue
light spectrum, and the consequent circadian disruption may increase the risk of breast and …

Modern life involves mistimed sleeping and eating patterns that in experimental studies are
associated with adverse health effects. We assessed whether timing of meals is associated …