Flame Seedless grape is considered one of the most popular and favorite grapes for consumers, since it ripens early, and has good cluster quality. Flame seedless grape …
MM Harhash, NA EL-Megeed… - Plant Archives …, 2021 - search.ebscohost.com
This study was performed during 2019 and 2020 seasons on seven years old" Flame seedless" grape trees (Vitis vinefera L.). The trees were cultivated at 3 meters apart between …
Modern viticultural areas are being confronted with the negative impacts of global warming on yield and fruit composition, with especially adverse effects on anthocyanin synthesis …
AM Al-Saif, L Sas-Paszt, RM Saad, WFA Mosa - BioResources, 2024 - search.proquest.com
The influence of exogenous application of the amino acids Glutamic acid (Glu), Methionine (Met), L-Tryptophan (L-Try), and Lysine (Lys) at concentrations of 250 and 500 ppm was …
SR Thankaraj, V Sekar, HG Kumaradhass… - Indian …, 2020 - Springer
Plasmopara viticola and Uncinula necator are the causative agent for the downy mildew and powdery mildew, which becomes a major problem in grapes. The use of natural products …
V Andraş-Sauca, A Dobrei, A Dobrei, E Nistor - 2018 - journal-hfb.usab-tm.ro
The researches were carried out in a young viticulture plantation (7-8 years old), located on Silagi Hill, within Buziaş-Silagiu Viticulture Center, Timis County, and focused on the input of …
V Andraş-Sauca, A Dobrei, A Dobrei, E Nistor… - 2018 - journal-hfb.usab-tm.ro
The research was carried out in a plantation at the beginning of the full maturity period, located on the Silagiu Hill in the Buziaş-Silagiu Wine Center, following certain aspects …
The present study was conducted during three successive seasons, 2020, 2021, and 2022 on thirty-six uniform 6-year-old Flame seedless grapevines in a Private vineyard in the …