Edible films and coatings are a current and future food packaging trend. In the food and envi-
ronmental sectors, there is a growing need to understand the role of edible packaging and …

Fenugreek (Trigonella foenum graecum) is an annual plant belonging to the family
Leguminosae or Fabaceae. The seeds of fenugreek contain 26.8% soluble fiber chemically …

The practicability of using corn and flaxseed protein as printing inks for manufacture of
printed products specifically designed for toddlers as a dysphagia diet with high precision …

Despite long‐standing uses in several food and medicine traditions, the full potential of the
leguminous crop fenugreek (Trigonella foenum‐graecum L.) remains to be realized in the …

Green (Penicillium digitatum) mold can severely endanger the citrus fruits production and
quality. Targeting the protection of lemon fruits from green mold infestations with …

Plastic pollution, mainly due to single-use food packaging materials, has become a drastic
environmental issue around the world. As a consequence of their accumulation, naturally …

Nowadays, finding natural and inexpensive resources that can be easily used to make food
films has been considered. Despite the widespread use of synthetic resins, natural resins …

Fenugreek (Trigonella foenum graecum) is an annual plant belonging to the family
Leguminosae or Fabaceae. The seeds of fenugreek contain 26.8% soluble fiber chemically …

Galactomannan (GM), an important plant polysaccharide, was successfully etherified via
green hydroxyl-alkyne click reaction by using 1-phenyl-2-propyn-1-one (PPK) as …

Fenugreek gum FG is one kind of watersoluble natural polysaccharides extracted from the
endosperm of fenugreek legumes. It has appropriate physical and chemical properties, such …