Ketosis is currently regarded as a major metabolic disorder of dairy cows, reflective of the
animal's efforts to adapt to energy deficit while transitioning into lactation. Currently viewed …

Dairy cows with clinical ketosis (CK) exhibit excessive adipose tissue (AT) lipolysis and
systemic inflammation. Lipolysis in cows can be induced by the canonical (hormonally …

During the periparturient period, dairy cows exhibit negative energy balance due to limited
appetite and increased energy requirements for lactogenesis. The delicate equilibrium …

The study aimed to evaluate interleukin-8 (IL-8) as a biomarker for udder inflammation in
dairy cows and to explore its associations with various metabolic parameters indicative of …

Background Liver damage from nonalcoholic steatohepatitis (NASH) presents a significant
challenge to the health and productivity of ruminants. However, the regulatory mechanisms …

After labor, dairy cows are often diagnosed with fatty liver disease. The objective of our study
was to identify the efficacy of a liposomal drug based on extract from seeds of Silybum …

The mismatch between the nutrient intake from the diet and the output by the mammary
gland causes a negative energy balance in transition dairy cows, that, if excessive, can …

Body condition score (BCS) and hyperketonemia (HYK) have been associated with
diseases, fertility, and culling but data are contradictory about their association with …

Ketosis, especially its subclinical form, is frequently observed in high-yielding dairy cows
and is linked to various diseases during the transition period. Although adipose tissue plays …

Simple Summary Clinical ketosis is a dangerous disease in the dairy industry, as it affects
milk production in cows. We imply that calmodulin is abundantly expressed in adipocytes …