Highlights•Occurrence of mycotoxins in cereals and cereal products.•Analytical features of
relevant papers published since 2008.•Critical evaluation of sample-preparation extraction …

Metabolomics is a relatively new component in systems biology that focuses on the high-
throughput characterization of small molecular metabolites in biological systems. It is widely …

Sample preparation is a fundamental and essential step in almost all the analytical
procedures, especially for the analysis of complex samples like biological and …

The rapid growth of the world population has increased the food demand as well as the
need for assurance of food quality, safety, and sustainability. However, food security can …

Wheat is one of the most widely cultivated crops throughout the world. A great need exists
for wheat quality assessment for breeding, processing, and products production purposes …

Food safety is a critical public concern, and has drawn great attention in society.
Consequently, developments of rapid, robust, and accurate methods and techniques for …

This study aimed to evaluate the potential of near infrared spectroscopy (NIRS) as a fast and
non-destructive tool for detecting and quantifying different adulterants in fresh and frozen …

Fish quality and safety is a scientific discipline describing handling, preparation, processing,
transportation and storage condition in ways that prevent food-borne illness and provide fish …

Achieving global goals for sustainable nutrition, health, and wellbeing will depend on
delivering enhanced diets to humankind. This will require instantaneous access to …

The prediction of moisture content uniformity on mango slices as affected by four different
shapes (square, rectangle, regular triangle, and round shape) during microwave-vacuum …