[HTML][HTML] Functional Properties of Sunflower Protein Concentrates Extracted Using Different Anti-Greening Agents-Low-Fat Whipping Cream Preparation
AA Tantawy, M Ali, M Kurbonova, TM El-Messery… - LWT, 2025 - Elsevier
This research investigated the effects of acetylcysteine (NAC) and ascorbic acid (ASC) on
the solubility, hydrophobicity, antioxidant capacity, and color parameters of sunflower protein …
the solubility, hydrophobicity, antioxidant capacity, and color parameters of sunflower protein …
Oil crop pomace as a potential source of protein and dietary fiber
E Sergheeva, N Netreba - Journal of Engineering Sciences, 2024 - ibn.idsi.md
The oil industry market is promising worldwide, including in the Republic of Moldova. The
growth of vegetable oil production has led to the formation of a large amount of waste–oil …
growth of vegetable oil production has led to the formation of a large amount of waste–oil …