Marine-derived sulfated polysaccharides possess various antiviral activities against a broad
range of enveloped and non-enveloped viruses. It has become the potential source of …

Nowadays, consumers are increasingly aware of the relationship between diet and health,
showing a greater preference of products from natural origin. In the last decade, seaweeds …

The recently emerged COVID-19 disease caused by severe acute respiratory syndrome
coronavirus 2 (SARS-CoV-2) has adversely affected the whole world. As a significant public …

Macroalgae are a potentially novel source of nutrition and biologically active molecules.
Proliferative species such as Eucheuma denticulatum, Solieria chordalis (red algae) and …

Genus Sargassum is a group of edible brown seaweeds, which are an important component
of Korean, Chinese, and Japanese cuisines. In addition, Sargassum spp also play an …

Recently, the problem of viral infection, particularly the infection with herpes simplex virus
type 1 (HSV-1) and type 2 (HSV-2), has dramatically increased and caused a significant …

In the last decades, the interest in seaweed has significantly increased. Bioactive
compounds from seaweed's currently receive major attention from pharmaceutical …

Rhodymenia pseudopalmata lives in the intertidal zone receiving high doses of solar
radiation, including the potentially harmful UVR. Previous studies proved it ability to adapt to …

This study collates and reviews the state of the art in the phenomenon of atypical pelagic
Sargassum influxes in the coastline of the Mexican Caribbean, focusing on projects, studies …

Abstract Solieria spp.(Solieriaceae, Gigartinales, Rhodophyta) can be found in various
habitats ranging from the marine environment to low-salinity estuarine environments. Of the …