High blood glucose levels are a hallmark of the metabolic syndrome known as diabetes
mellitus. More than 600 million people will have diabetes by 2045 as the global prevalence …

Introduction Parkinson's disease (PD) is a neurodegenerative disorder characterized by
progressive loss of dopaminergic neurons in the substantia nigra. Despite extensive …

Transferrin (Tf) regulates free iron in the body, which is critical to shield the body from the
detrimental effects of free iron, a potent neurotoxin, in the aerobic surroundings of the blood …

Cannabis sativa, a versatile plant with numerous varieties, holds promising potential for a
wide range of biological activity. As raw materials for research, we chose leaves and …

Laurus nobilis L. is commonly used in folk medicine in the form of infusion or decoction to
treat gastrointestinal diseases and flatulence as a carminative, antiseptic, and anti …

The excess of free radicals causes numerous imbalances in the body that lead to premature
aging, the degradation of internal structures, and the appearance of numerous pathologies …

Fruit pomace is a highly valuable byproduct from a nutritional standpoint. The aim of this
study was to determine the physicochemical and sensory properties of wheat bread …

This research aimed to evaluate block freeze concentration (BFC) under different
centrifugation conditions using response surface methodology to separate an extract from …

This study evaluated the effects of dietary Laurus nobilis leaf extract (LNLE) on growth
performance, feed utilization, organ indices, histological structure, biochemical parameters …

Sustainable agro-waste revaluation is critical to enhance the profitability and environmental
footprint of the olive oil industry. Herein, the valorization of olive leaf pruning waste from five …