Ethnotherapeutic Uses and Phytochemical Composition of Physalis peruviana L.: An Overview

FM Kasali, J Tusiimire, JN Kadima… - The Scientific World …, 2021 - Wiley Online Library
Background. Plant‐derived medicines are widespread and continue to increase in
traditional and modern medicine, especially in developing countries. Physalis peruviana L …

An updated review on Physalis peruviana fruit: Cultivational, nutraceutical and pharmaceutical aspects

N Singh, S Singh, P Maurya, M Arya… - Indian Journal of …, 2019 - op.niscpr.res.in
Plants have always been rich sources of medicinally active constituents in the quest for
curing numerous diseases. Among those, Physalis peruviana has been utilized traditionally …

Phytochemical composition and biological activity of Physalis spp.: A mini-review

N Mazova, V Popova, A Stoyanova - Food Science and Applied …, 2020 - ijfsab.com
The main objective of this mini-review was to synthesize recent data about the
phytochemical composition, the nutritional properties, and the biological and …

Therapeutic activities and phytochemistry of Physalis species based on traditional and modern medicine

F Mirzaee, A Saeed Hosseini… - Research Journal of …, 2019 - rjpharmacognosy.ir
Physalis, the fifth largest genus of the Solanaceae family, consists many species which are
used as food and natural remedies. Phytochemical investigations on Physalis species have …

Safely effective hypoglycemic action of stevia and turmeric extracts on diabetic Albino rats

A El‐Hadary, M Sitohy - Journal of food biochemistry, 2021 - Wiley Online Library
The potentiality of Stevia leaves and turmeric roots as remedies against diabetes mellitus
type 2 was tested in this study. Stevia leaves and turmeric roots were extracted with ethanol …

Chemical constituents and evidence-based pharmacological properties of Physalis peruviana L.: An overview

FM Kasali, N Tuyiringire, EL Peter… - Journal of …, 2021 - herbmedpharmacol.com
Physalis peruviana L. is among plant species possessing evident nutritional, nutraceutical,
and commercial interests. This review highlights the complexity of the chemical composition …

Efecto del tiempo y temperatura de almacenamiento en los parámetros físico-químicos y de color de frutos de aguaymanto (Physalis peruviana)

FF Velásquez-Barreto… - Revista de …, 2022 - revistas.untrm.edu.pe
Los frutos de aguaymanto (Physalis peruviana) son comercializados en fresco, en diversas
regiones de Sudamérica y del mundo. No obstante, existen algunos problemas …

Operationally defined species characterization and bioaccessibility evaluation of cobalt, copper and selenium in Cape gooseberry (Physalis Peruviana L.) by SEC-ICP …

J Wojcieszek, L Ruzik - Journal of Trace Elements in Medicine and Biology, 2016 - Elsevier
Physalis peruviana could attract great interest because of its nutritional and industrial
properties. It is an excellent source of vitamins, minerals, essential fatty acids and …

[HTML][HTML] Fruit characterization of 36 cape gooseberry hybrids for identification of potential industrial or fresh consumption uses

TC Lagos-Burbano, DF Mejía-España… - … de Ciencias Hortícolas, 2021 - scielo.org.co
The cape gooseberry is the second most exported fruit in Colombia. There are, however,
little information available on genetic improvement processes and limited research on the …

[HTML][HTML] Caracterización fisicoquímica de emulsiones aceite/agua a partir de uchuva (Physalis peruviana) como ingrediente para la industria alimenticia

N Ramírez-Nieto, Y Baena, C Osorio - Información tecnológica, 2019 - SciELO Chile
Con el objeto de utilizar los ingredientes biofuncionales de la uchuva (Physalis peruviana),
se prepararon emulsiones aceite/agua (O/W) usando como fase oleosa, el extracto de …