Comparative Analysis of Different Natural Polymers as Coating Agents for Freeze‐Dried Microencapsulation of Cosmos caudatus Kunth Compounds
The flavonoid compounds in C. caudatus K., known for their various benefits, are prone to
quick degradation, leading to reduced biological activity. This research aimed to evaluate …
quick degradation, leading to reduced biological activity. This research aimed to evaluate …
[HTML][HTML] Physicochemical Properties of Nanoencapsulated Essential Oils: Optimizing D-Limonene Preservation
D Mori-Mestanza, I Valqui-Rojas, AC Caetano… - Polymers, 2025 - mdpi.com
Essential oils exhibit antioxidant properties but are prone to oxidative degradation under
environmental conditions, making their preservation crucial. Therefore, the purpose of this …
environmental conditions, making their preservation crucial. Therefore, the purpose of this …
Combining Ultra-Turrax and ultrasonic homogenization to achieve higher vitamin E encapsulation efficiency in spray drying
Vitamin E, a soluble antioxidant widely used in the food and pharmaceutical industries, is
rich in tocopherols and phytosterols. Since vitamin E molecules are highly sensitive to …
rich in tocopherols and phytosterols. Since vitamin E molecules are highly sensitive to …
Encapsulation of avocado oil with modified rice starch: thermal and functional properties and gastrointestinal release
NC Santos, RLJ Almeida, ACO de Brito… - Journal of Food …, 2024 - Springer
Encapsulation is a well-established technology that provides thermal stability and enables
controlled release of functional compounds, such as avocado oil (AO). In this study, AO was …
controlled release of functional compounds, such as avocado oil (AO). In this study, AO was …