In Europe, increasing the area of legume crops has been identified as a key measure to
achieve the objectives set by the European Green Deal and transition toward more …

The controllability and targeting of nanoparticles (NPs) offer solutions for precise and
sustainable agriculture. However, the development potential of nanoenabled agriculture …

Land and water management interventions are key to achieving sustainable intensification
in the drylands. This study explores opportunities for doing so in Vertisols and Alfisols using …

Water environments (eg, oceans, lakes, and rivers) are important carbon sinks and sources
and contribute to the carbon cycle of the earth's ecosystem. Machine learning provides a …

The rising frequency of infectious diseases under climate change poses an emerging threat
to environmental and agricultural sustainability by consuming large quantities of materials …

Puccinia striiformis f. sp. tritici (Pst) is a devastating obligate fungal biotroph that causes
stripe rust disease in wheat in temperate and cooler regions, especially in Kazakhstan and …

Fruit growth in strawberry is dependent on photosynthesis in the leaves. The main scenarios
for climate change include an increase in the concentration of CO2 in the atmosphere and …

CONTEXT Understanding the dynamics of potential yields, actual yields, and their drivers is
vital for developing sustainable agricultural management practices. Previous studies on rice …

CONTEXT Improving the productivity of smallholder farmers in sub-Saharan Africa is a key
component in reducing poverty and increasing food security as crop production is a …

Simulating the potential impacts of future climate change on hydrology and crop yields
provides opportunities to select suitable crops and improve the climate change resilience of …