Sensory descriptive analysis is one of the most powerful, sophisticated and most extensively
used tools in sensory science, which provides a complete description of the sensory …

Sensory characterization is one of the most powerful, sophisticated, and extensively applied
tools in sensory science. This book focuses on sensory characterization of food and non …

This study compares the analysis of consumer's comments resulting from a hedonic test as
an alternative to the traditional internal preference mapping. During a consumer test, 87 …

As selective breeding programs are time-consuming and expensive, it is critical that clients
preferred traits are accurately identified. This is important to achieve value for money and …

Apple consumers' expectations in Argentina and France were studied by comment analysis
of open-ended questions. In an on-line survey consumers stated: attributes which defined …

Abstract Six French Blue cheeses (two cheese types of varying ripening times) were
evaluated under two treatment conditions, raw cheeses (without heating) and heated …

This important book comprehensively reviews research on new developments in all areas of
food chemistry/science and nutrition Advances in Food Science and Nutrition covers topics …

Consumer-based methodologies for sensory characterization of foods have been widely
discussed and are satisfactory, when compared to the results of trained panelists. However …

Sensory characterization provides a complete description of the sensory characteristics of
food products. Descriptive Analysis is the most common methodology for this purpose …