There is consensus that the global food system is not delivering good nutrition for all and is
causing environmental degradation and loss of biodiversity, such that a profound …

ABSTRACT A transition to an agriculture based on agroecological principles would provide
rural families with significant socioeconomic and environmental benefits. If agroecology has …

This article analyzes the development and organization of the United Nations Food Systems
Summit (UNFSS), which is being convened by UN Secretary General António Guterres in …

The acceleration of ecological crises has driven a growing body of thinking on sustainability
transitions. Agroecology is being promoted as an approach that can address multiple crises …

There is increasing interest in agroecology as a way to move toward more sustainable
agriculture and food systems. However, the evidence of agroecology's contribution to …

Agroecology as a transformative movement has gained momentum in many countries
worldwide. In several cases, the implementation of agroecological practices has grown …

Globally, industrial agriculture threatens critical ecosystem processes on which crop
production depends, while 815 million people are undernourished and many more suffer …

ABSTRACT La Via Campesina has revalorized agrarian politics, transformed knowledge
politics, and co-constructed the field of Critical Agrarian Studies. It has shown the important …

This article canvasses the current definitions and framings of “agroforestry” in different
academic literature and policies. Three key framings of “agroforestry” are identified in the …

The multiple crises facing humanity at the onset of the Anthropocene are creating a moment
in which agroecology acquires greater relevance as an alternative approach for meeting …