Background Quercetin, a bioflavonoid abundant in grapefruit, onion, berries, etc., has vast
therapeutic potential, especially against Type 2 diabetes and its complications. Quercetin …

Quercetin, a typical flavonoid, possesses diverse biochemical and physiological actions,
including antiplatelet, estrogenic, and anti-inflammatory properties. This review mainly …

Background Moroccan flora is rich with medicinal plants that are widely used in traditional
medicine for the treatment of various diseases including diabetes. These plants possess …

Diabetes mellitus type 2 (T2DM) is a metabolic disorder develops due to the overproduction
of free radicals where oxidative stress could contribute it. Possible factors are defective …

Background Polyphenols and particularly flavonoids are of constant interest to the scientific
community. Flavonoids are investigated for their biological and pharmacological purposes …

Quercetin is the major polyphenolic flavonoid that belongs to the class called flavanols. It is
found in many foods, such as green tea, cranberry, apple, onions, asparagus, radish leaves …

Scope There is a growing interest in food constituents that could reduce intestinal glucose
absorption to prevent overshooting plasma glucose and insulin levels in patients with …

Diabetes is a metabolic pathology with chronic high blood glucose levels that occurs when
the pancreas does not produce enough insulin or the body does not properly use the insulin …

Dysglycemia is a disease state preceding the onset of diabetes and includes impaired
fasting glycemia and impaired glucose tolerance. This review aimed to collect and analyze …

Purpose Recent reports suggest that the hypoglycaemic effects of the triterpenes involve
inhibition of glucose transport in the small intestine. Therefore, the effects of Syzygium spp …