Modern agriculture has a major impact on natural resources in terms of exploitation and use.
Land and water resources are being exploited by ever-increasing population pressures …

Management for agronomic practices might improves growth and grain yield in pea. The
main objective of this experiment was to assess the interacting effects of different irrigation …

Intercropping of legumes and cereals can bring many benefits to agriculture, including an
increase in yield and the quality of the crops obtained. In addition, it is possible to reduce …

In this study, the changes in yield, nutrient content, and amino acid levels in legume–cereal
grass mixtures were qualitatively evaluated depending on the legume–cereal combination …

Bu çalışma iki farklı yönteme (Doğrudan anıza ekim ve Geleneksel ekim) göre ekilmiş olan
yedi yem bezelyesi (Pisum sativum L.) çeşidinin (Assas, Gap Pembesi, Kosmaj, Özkaynak …

Nitrogen (N) is one of the prime macro nutrients needed to produce crops. Nutritionally poor
soils like Podzols, can be amended with N fertilizers to boost crop productivity. However …

Las cáscaras o vainas de arvejas son residuos que se obtienen una vez se retira de su
envoltura las semillas. Este residuo agroindustrial presenta alta riqueza de carbohidratos …

Samodling är en jordbruksmetod som har visat sig öka den biologiska mångfalden i
odlingslandskapet samt minska miljöpåverkan och behovet av insatsmedel som gödsel och …

W pracy przedstawiono wyniki badań z lat 2016–2018 mające na celu określenie wpływu
udziału komponentów w mieszance i terminu zbioru na zachwaszczenie oraz plon …