Corn stalk fibers were extracted from corn stalk using sodium hydroxide for textile
application. The extraction conditions were optimized on the basis of the quality and quantity …

Corn (Zea mays L.) is an important annual grain that is cultivated as a food staple around the
world. The current study examined the effect of wastewater and a combination of biological …

Availability of green fodder with improved quality to animals is the key to success for
sustainable livestock production. It is difficult to maintain the health and milk production of …

Effects of non-leguminous cover crops and their times of chopping on the yield and quality of
no-till baby corn (Zea mays L.) were evaluated during two kharif seasons (May-August in …

Aims: Experiment was conducted with the objectives to study the productivity, profitability
and competition indices of intercropping systems and also to study the difference in progress …

Se evaluó el efecto de dos densidades de siembra (83,000 y 100,000 semillas/ha), sobre la
producción de elotes y chilotes de cinco variedades nativas de maíz (Zea mays L.): Amarillo …

Se evaluó el efecto de dos densidades de siembra (83,000 y 100,000 semillas/ha), sobre la
producción de elotes y chilotes de cinco variedades nativas de maíz (Zea mays L.): Amarillo …

The present study was conducted during kharif season of 2017 with objective to study the
influence of different intercropping combinations of forage sorghum and legumes (cowpea …

Baby corn (Zea mays L.) refers to the whole, entirely edible cobs of immature corn harvested
just before fertilization at 2-3 cm long silk emergence stage. The baby corn has a medium …

An experiment was carried out during the winter season (rabi) for two years 2019-20 and
2020-21 on Instructional cum Research Farm, Indira Gandhi Krishi Vishwavidyalay, Raipur …