Shade trees reduce the stress of coffee (Coffea spp.) and cacao (Theobroma cacao) by
ameliorating adverse climatic conditions and nutritional imbalances, but they may also …

Coffee plants are highly N-demanding plants. Despite the importance of N nutrition for the
development, acclimation and yield of coffee plants, there are few reports concerning N …

A preliminary nutrient cycling study quantified total and temporal nutrient inputs via litterfall
and pruning residues in two agroforestry systems:(1) Coffea arabica (perennial crop) …

A enxertia de cultivares de Coffea arabica L. sobre Coffea canephora Pierre vem sendo
utilizada como alternativa para o cultivo do café em áreas infestadas por nematóides, em …

En la región costeña de Oaxaca, en la parte media de la cuenca, se encuentra el
agroecosistema cafetalero, donde además de los servicios ambientales, la producción del …

Foi estudado o desenvolvimento da parte aérea e das raízes, as trocas gasosas
fotossintéticas e a composição mineral nos genótipos de Coffea, Apoatã IAC 2258 (C …

Coffee plants require high application rates of nitrogen (N) to produce coffee beans.
However, information regarding plant N uptake and assimilation under intensive high …

Nitrogen, the most demanded nutrient by coffee plants, has a rate of recovery from the soil of
about 50%. Because of that high doses of nitrogenous fertilizers are used to reach high …

Modern coffee cultivation depends largely on potassium (K) nutrition. The available K in the
soils on which coffee is grown varies from very low to high, depending on the type of clay …

There is a tendency for an increase in the number of damaged beans in certain areas
producing Arabica coffee, which is thought to be related to the coffee farm elevation. The aim …